Job responsibilities. • Making beautiful and consistent crepes • Operating a manual espresso machine, dialing in and tasting espresso throughout the day to ensure quality, and steaming non-dairy milks to make espresso-based beverages. • Providing warm, friendly, and professional service to guests • Being extremely punctual, and tidy in appearance • Taking to-go orders, and operating the cash register • Making juices, smoothies, and other drinks • Keeping an organized, and tidy work area • Performing all support tasks in the cafe, including but not limited to baking, cleaning equipment, sweeping floors, and maintaining a clean environment. مستوى الخبرة إدارة نوع العمل دوام كامل المستوى التعليمي ثانوية عامة نوع المُعلن رب عمل